A MEAL diploma specializes in development project management, ensuring transparency, continuous improvement, and successful implementation of projects, ultimately leading to positive social and economic changes.
A Diploma in MEAL (Monitoring, Evaluation, Accountability, and Learning) indicates that you have acquired specialized knowledge and skills in the field of development project management. MEAL is crucial for assessing the effectiveness and impact of various initiatives, ensuring transparency, and promoting continuous improvement. With this diploma, you can contribute to the successful implementation and evaluation of projects, ultimately leading to positive social and economic changes.
Objectives:
The objective of a Diploma in MEAL is to provide individuals with specialized knowledge and skills in managing development projects effectively. By focusing on assessing projects' impact, ensuring transparency, and promoting continuous improvement, this diploma aims to equip professionals with the tools needed to contribute to successful project implementation and create positive social and economic changes.
Units & Modules:
U-1: Introduction to MEAL
M-1-Introduction to Meal
M-2-Principles of Monitoring
M-3-Principles of Evaluation
M-4-Accountability and Learning
U-2: Designing MEAL Systems
M-5-Meal System Design
M-6-Indicator Development
M-7-Data Management
M-8-Information and Communication Technology ICT in Meal
U-3: Data Collection and Analysis
M-9-Qualitative Data Collection Methods
M-10-Quantitative Data Collection Methods
M-11-Data Analysis
M-12-Utilizng Data for Decision Making
U-4: Evaluation and Impact Assessment
M-13-Impact Assessment
M-14-Advanced Evaluation Methods
M-15-Utilization Focused Evaluation
M-16-Ethical Consideration in Evaluation
U-5: MEAL in Practice
M-17: Meal in Project Cycle Management
M-18: Learning and Adaptive Management
M-19: Stakeholder Engagement and Reporting
M-20: MEAL in Humanitarian and Development Contexts
U-6: MEAL Tools and Technologies
M-21: MEAL Software and Tools
M-22: Geographic Information Systems (GIS) in MEAL
M-23: Mobile Data Collection
M-24: Remote Sensing and Earth Observation
U-7: MEAL in Specific Sectors
M-25: Health and Nutrition MEAL
M-26: Education and Skills Development MEAL
M-27: Agriculture and Food Security MEAL
M-28: Humanitarian MEAL
U-8: Capstone Project Development
M-29: Project Proposal Development
M-30: Project Implementation
M-31: Project Presentation
M-32: Project Evaluation and Reflection
Features:
Duration: 6 Months
Modules: 32
Class schedule: Sunday 02:00 PM - 04:30 PM GMT
Short Video Material: Will Provided
Mode of Learning: Virtual Class (Via Zoom)
Post Completion:
Exam Method:
Number of Exams: 08 (Each unit has One Exam)
Assignment:
| Enrollment Closes | 29/Sep/2024 GMT |
| Live Chat | Enabled |
| Regular Fee | $ 590.00 |
| Special Fee | $ 420.00 |
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